I can't even call it a recipe, it's just some thawed frozen raspberries with a teaspoon of sugar stirred in, topped with a cream and greek yoghurt mixture and a few toasted almonds.
|Toasting almonds is the most difficult part: watch the pan!|
I boil down two packets of apricots with water, maybe 2 teaspoons of sugar and some cardamom pods. It only takes a half hour or so and it's the kind of cooking that's so nice this time of year: leave it simmering on the stove and the entire house will be fragrant with apricots and cardamom.
|Dried apricots boiled down with cardamom pods.|
Do you have any good breakfast ideas you can share? I always find it the most difficult meal to make for some reason.