Our house renovations wrapped up last week and I haven't stopped cooking since. Lots of vegetable soups, but with cream and butter, it is winter after all.
|Ridiculous wine stopper thing.|
For our first dinner in the new kitchen I decided to give the range hood a real test: grilled lamb chops.
|A range hood sucks out the greasy smokey air, is this not a good invention?|
|Listen to me: don't flip too soon.|
That's advice you could take in many areas of life, but nevermind.
|Potato latkes with the fixings. Swiss chard on the side.|
|The glass bits slip off for cleaning.|
Our painter Ryan noted that they were just the size for beer shots.
I think he'd had a long day.
|Snap! It cost a fortune but it was worth it.|
|I adore it, thank you!|
|Scout embracing winter.|
I smashed my camera dropping it on the icy sidewalk which is going to cramp my blogging style, these iphone pictures are not quite the business are they? I'll try to get up to speed and if you stick with me I'd be most grateful.
I hope you've been Top Drawer, in health and happiness,